SHRIMP POBOY – Made with French bread, deep fried breaded shrimp crowded on a bed of lettuce with special marinated tomatoes. Jazz it up with cocktail sauce, mustard, mayo or tartar sauce. Comes w/chips. $5 small, $8 large
OYSTER POBOY – Same thing as a shrimp poboy, but we use oysters. Need we say more? Comes w/chips. $5 small, $8 large
GUMBO – By the cup ($2.50) or the bowl ($4), it’s good ol’ shrimp and crab gumbo with all the stuff we grew up with. We guarantee this will be the best gumbo you will have this year. Hungry for more? Get a quart for $13. If that’s still not enough, we can make a whole pot just for you. Just ask!
ETOUFFEE – Shrimp and the trinity in a tomato rue with some French bread to wipe the bowl clean. $3 small, $6 large.
STUFFED FLOUNDER – Filled with our secret shrimp and crabmeat stuffing and a hint of cheese, its broiled in lemon, butter and garlic. 2 sides and a roll. $10 lunch, $12 dinner.
Hope you left room for dessert. We've got homemade cheesecake with your choice of toppings: cherry, blueberry, chocolate or caramel. Or try it plain for a creamy decadent treat.
It's $3 a slice or for $16 you can take home a whole cheesecake (and tell your family you made it yourself!)
Everything made at Deva’s is created from the freshest ingredients available or we will not serve the food. It’s that simple! Deva’s serves only home-cooked meals, delivered to you fresh, hot or cold. We give you great home cooking at a real good price.
How to Order
We take orders Saturday through Thursday with delivery on Fridays beginning at 10 a.m.
If you order by email, we'll send you back a confirmation.
Delivery is limited to .................
Preferred payment is cash. For personal checks add a $5 bank fee.